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Jazz Kitchen with Soul Food

February 01, 2017

11:00 AM - 02:30 PM

Griffin Grill, Griffin Center, B-60

Barbara Gallego, 619-644-3780, barbara.gallego@gcccd.edu

 

In conjunction with Grossmont College's Black History Month, "Jazz Kitchen with Soul Food" will be offered Tuesdays and Wednesday from 11 a.m.-2:30 p.m. starting Feb. 1 at Griffin Grill in the Student Center (Building 60). The monthlong event will feature Jazz Studies student performers led by Music Department chair Derek Cannon and lunch specials including pulled pork sandwiches. 


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