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JAZZ KITCHEN WITH SOUL FOOD

February 14, 2017 - February 15, 2017

Griffin Grill, Griffin Center, B-60

Barbara Gallego, 619-644-3780, barbara.gallego@gcccd.edu

Every Tuesday and Wednesdays Feb. 7-Feb. 22: “Jazz Kitchen with Soul Food Specials” features Jazz Studies student performers led by Music Department chair Derek Cannon and all-day lunch specials at Griffin Grill in Griffin Center.


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